Halal Grilled Chicken Sandwich Recipe

To make a halal grilled chicken sandwich, you need to ensure the chicken is halal-certified and all other ingredients comply with Islamic dietary laws. Here's how to make it:

 

Ingredients:

• Halal-certified boneless chicken breasts
• Hamburger buns
• Lettuce
• Tomato slices
• Onion slices
• Cheese slices (make sure it's halal-certified, using vegetable rennet)
• Halal mayonnaise
• Halal mustard (optional)
• Olive oil
• Salt and pepper
• Halal spices (paprika, garlic powder, etc.)

Instructions:

1. Prepare the chicken by washing it thoroughly
2. Pat dry the chicken breasts and season with salt, pepper, and your preferred halal spices
3. Brush with olive oil
4. Grill the chicken on medium-high heat for about 5-7 minutes on each side until fully cooked (internal temperature of 165°F/74°C)
5. Toast the hamburger buns lightly
6. Spread mayonnaise (and mustard if desired) on the buns
7. Assemble the sandwich: bottom bun, lettuce, tomato, grilled chicken, cheese, onion, top bun

The key to making this sandwich halal is ensuring all meat products are halal-certified and that any other processed ingredients (like mayonnaise, cheese, etc.) don't contain non-halal ingredients such as alcohol or animal-derived ingredients from non-halal sources.